A stone oven baked bakery with many repeat customers

A bakery tucked away in the middle of a commercial street. Baked in a stone oven by a craftsman who loves wheat flour.

Locally, it spreads by word of mouth that it is delicious, and there are many repeaters.

The store has a wide variety of breads, from hard to soft, and is so popular that some of the breads are sold out in the afternoon.